In Japan, you can buy milk called ‘Oishii Gyunyu’. This translates to ‘delicious milk’.
And it is indeed delicious. I buy it often.
But I always wonder about one thing when I buy Oishii Gyunyu.
What’s that, you might ask?
Well, not to put too fine a point on it, why do they need to advertise it as ‘delicious’? It’s not really like any brand would say their milk was bad, is it?
